Return of the Gothic and Wine’s Phylloxera Epidemic.

Okay, let’s see who passed the test. First, I know some of you may have peeked at Google to see what we call these things that hung about Notre Dame de Paris. Google would have told you, generically, they are called Gargoyles. Au contraire mes chers amis, only the ones on the right are truly gargoyles. The ones on the left are grotesques. These horrible looking fantasy creatures supposedly protected the church from malevolent spirits, a sort of fighting evil with evil approach. On the right are the gargoyles, their open mouths allowed the water draining from the roof of the building to shoot out away from the walls to protect them from getting soaked. It was rather spectacular to see the gargoyles in action as I walked one rainy day on the north side of the church. As the water fell onto the sidewalks in spouts a few feet apart, a look up presented the view of those open mouths spilling forth streams of rainwater. The decided grimaces on these creatures took me right back some 800 years when Europe had fully emerged from the Dark Ages into what we now know as the Gothic.

However, before we get too far into how Gothic art and architecture were revived and reinvented, let’s get clear on the term. At the time of its existence as an international style for architecture (roughly 1150-1500), it was not known as Gothic. If you notice the end date for Gothic, you will see that it overlaps with the first of the Renaissance, and therein lies the tale of its name. Renaissance means rebirth and referred to a reemergence of the classics from some dark and barbarous period that had come just before. Therefore, that period had to be called by a name that conjured up those feelings of barbarity. Among the most terrifying of those “barbarians” were the Goths, hence Gothic became the name for that preceding period. To see the history of this architecture and see how unbarbaric it truly is, watch this video from Easy Architecture youtube.com

One might ask just how this revival of the art of ages gone by became all the rage in the 19th century. For this, we have to turn once again to Notre Dame de Paris, which stood solidly over the very heart of France for centuries. Unfortunately one currently has to write in the past tense about the Gothic beauty of Notre Dame de Paris because of the fire that destroyed so much of it in 2019. However, that was not the only time the church has suffered destruction and had to be redone. During, and for a while after, the French Revolution which started in 1789, Notre Dame de Paris was used as a stable and a cow barn. Worse yet, there were those who just wanted to tear the old church down, as was being done to churches all across France in the wake of the Revolution.

To the rescue came novelist Victor Hugo, who called this desire to raze the medieval building to the ground “architectural vandalism.” His response was to write a novel about the old church and its famous bells, all ten of which have names. The original title of his novel was Notre Dame de Paris, but it has become known as The Hunchback of Notre Dame in reference to Quasimodo, who, had he been an actual person, might have swung from the biggest and oldest bell, Emmanuel. However, Hugo was not the only one involved in trying to save France’s medieval past. He was joined by a masterful and creative artist, architect, designer, and historical decorator (my term), named Eugène Viollet le Duc, known as the man responsible for the Gothic Revival.

Mont Saint Michel, Normandy, France. unsplash.com

Above we have a photo of one of the most outstanding and iconic works of what we have come to call Gothic architecture, Mont St. Michel. It is also a building that Viollet le Duc worked to restore. Mont St. Michel has a natural location that was easily defensible, making it useful as a garrison. However, in the 8th century, the bishop of Avranches had a dream in which St. Michael told him to build a church there, hence the church that sits atop the mountain. As you can see in the photo above, it has a perfectly medieval, Gothic look. Viollet le Duc took on the renovation of the church and the cloistered garden in the abbey. The Gothic look was enhanced by the narrow cobblestone streets that wind up to the top of the mountain. He was, of course, not responsible for all the souvenir shops, boutiques, galleries, and restaurants that line the streets today. Ah tourism!

The heraldic shield of Mont St. Michel shows its connection to the waters of the sea. Until the building of a permanent bridge in 2018, the mountain was completely cut off from the mainland when the high tide came in. Anyone unfortunate enough to be caught out there as that tide came in – well, let’s just say they got to “swim with the fishes.” Of course low tide was also dangerous, as what might appear as solid ground was often actually quicksand. All this may be why the resident population is still only 30.

However, when we think of the romantic wonder of Mont St. Michel, the majesty of the huge cathedrals like Notre Dame de Paris or Chartres, or the astonding beauty of Sainte Chapelle (Paris), we realize that even in its original form, Gothic, was very sophisticated, very detailed in its decoration, and outstanding in the beauty of its wonderous stained glass windows. There is nothing shabby about Gothic at all, and Viollet le Duc saw that and ran with it.

Sainte Chapelle, Paris. The Holy Chapelle of King Louis IX, built in 1248. Redecorated in he 1860s by Viollet le Duc. Photo from pixabay.com

Sainte Chapelle is a wonderful experience of both Gothic and Gothic Revival work. The building was built as a life-size reliquary to hold treasures that King Louis IX had acquired from the middle east, including part of the Crown of Thorns, the Holy Sponge, a fragment of the True Cross, and a stone from the Holy Sepulchre. Its stained glass is famous, with some fragments stored in the Cluny Museum, but with seven of its original windows still in place in the chapel. However, much of the decorative work inside was inspired by the years of study that Viollet le Duc did on medieval French architecture. He made critical decisions about what was to be painted and what was to be left alone. For instance, most churches in the middle ages were painted on the outside. They were not the gray stone that we see today. Viollet le Duc left them in the gray state that people had become accustomed to. However, while the interiors of the great cathedrals were almost never painted, he decided that “…we do not doubt that the edifice was conceived to receive this decorative complement.” (Viollet le Duc, French Gothic Revival, p. 64). What this means is that what we see inside is more creation that a restoration.

Cluster Columns in Sainte Chapelle

Viollet le Duc did not create the designs purely from imagination but did extensive research in historical studies of fabrics, ornamentation, and goldwork. The richly painted and gilded walls, columns, and statues that one sees in his renovated buildings all work in color harmony to delight the eye, and in the case of Sainte Chapelle work in conjunction with the beauty of the sunlit stained glass windows. For more on his work, and how it also influenced Gothic Revival in England, see victorianweb.org and the article “Decorative Elements at La Sainte Chapelle, Paris.”

Now, we return again to Notre Dame de Paris, which having suffered that devastating fire in April of 2019, must once again be reconstructed. The debate is on about how traditional it should be versus how modern it should be. The president of France promised it would be done in five years, but stonemasons who work in traditional format say that is impossible. On the other hand, there are more modern ideas, including a version with a glass and steel roof containing a full garden atop the church for visitors to enjoy. See this video youtube.com, and after you watch it, tell me what you think Viollet le Duc would say about that design.

To get a better idea about the evolution of the Gothic, see this little video, Gothic Revival:Design in a Nutshell youtube.com. It focuses on the history of Gothic in England, but basically it works for everywhere else as well.

Source material for this post: Viollet le Duc, the French Gothic Revival by Jean-Paul Midant, translation into English by William Wheeler, 2002.

Marjorie Vernelle is an artist, writer, college professor, and traveler. For more see the Pages at ofartandwine.com or her author page at amazon.com and her art at Vernelle Art Boutique vernellestudio.com.

The Phylloxera Epidemic: What? Grapes can have epidemics!

Phylloxera infected grape vines. Photo credit decanter.com

I can’t say that it is any comfort in this time of global pandemic to note that plants can suffer their own global bouts with pests, but indeed it can happen. Above you can see what happens to the grape vines when they are hit by Phylloxera vastatrix (Phylloxera, the Devastator). The culprit is an aphid that carries a louse that likes to feed on the roots of the grape vines, which produces the disastrous images like the one above. As we saw in the presentation of the Gothic Revival, France in the 19th century was full of transformative events. Unfortunately, the arrival of the plant louse from the phylloxera aphid was one of them, wiping out 2.5 million hectars of vineyards. (A hectar is 2.5 acres. I will let you do the math.) However, America saved the day (hurrah!), but that was after it was the cause of the infestation to begin with (oops).

In the 1850s there were experiments involving the grafting of American and French grape vines. It is thought that somewhere between 1858 and 1862, there were American vines carrying Phylloxera from Missouri into France, where it appeared in the vineyards and began spreading in 1863. The devastation continued in part until around 1930.

The Great French Wine Blight, as it was called, proved to be a threat to the whole of the European wine industry. However, George Hussmann, a viticulturist in Missouri along with an entomologist, Charles V. Riley, set to work finding root stock that was immune to the phyllocera aphid and brought those to France to graft onto the French vines. As can be expected any kind of bug investation is difficult to get rid of once it gets started, so the process of saving the French vines took long years. However, it was ultimately successful, and the two Americans were rewarded with much praise and recognition given by the French government. As well, there were French vignerons who fled to California with uninfected root stock to graft to California mission grapes that had been originally brought by the Spaniards. This hybridization of the vines helped start the California wine industry. George Hussmann moved to California after his time in France and is credited as the father of the Napa Valley wine industry. (See this link: experiencehermann.com)

Interestingly, at this same time a little accident on the part of some Chileans actually saved the Carménère grape, which has a root that does not take to grafting. This deficit of biology caused this dark red grape to fall into disuse in Europe. However, a few years before the phylloxera aphid hit, a few Chilean vinters took with them what they thought were Merlot vines, only to find out they were Carménère. Luckily Carménère thrives in Chile, which is a land free of phylloxera. It has become the basis of the Chilean wine industry with 96% of all the grapes grown in Chile being Carménère.

So it looks like all is well that ends well, at least for the moment. One thing we know about epidemics, pests, bugs, viruses, is that they always evolve because like everything else on the planet, they like to live, too.

For an interesting article on what wine might have tasted like before phylloxera hit France and the grafting with American roots began, “Phylloxera: The great escape” by Kerin O’Keefe shows how some vintners are using ungrafted vines to create the taste of yesteryear decanter.com. Speaking of taste, do not forget that a great way to taste lots of different wines, get tasting notes, and stay within your wine-tasting budget is to join a wine club. Cellars Wine Club offers a wide range of clubs for every level of enthusiasm and budget.  Just click here cellarswineclub.com or go to the Cellars Wine Club page in the right hand column.

Of Art and Wine affiliates with Bluehost.com and  CellarsWineClub.com and may earn from qualifying purchases.

©marjorie vernelle 2021

Coming soon: “L’enfant Terrible” of Venice and Which Wine, Which Glass?

Susannah and the Elders by Jacopo Tintoretto 1555-1556

Yes, Jacopo Tintoretto was the wild child of the Lagoon (as Venice called its surrounding waters). He was a great painter with great competition from Titian and Veronese, among others. He fought for and won many a handsome commission and was very cunning in how he gained some of them. A realist and and earthy fellow, he famously said, “God, grant me paradise in this life; I am not sure I will attain it in the next.” Enfant terrible indeed. One sure way to feel a touch of paradise is to drink your wine in lovely glasses – Venetian handblown glass, perhaps – and to make sure you have the right glass for the right wine.

The Lippis: Like Father, Unlike Son, and Vin Santo

The Fleeing Youth in St. John the Evangelist Resuscitating Drusiana by Filippino Lippi (1487-1502) Click on image to magnify.

All you have to do is look at the expression on the face of this young man to know that something is different about Filippino Lippi’s painting when compared to most other works from the same period. We have all seen the paintings of Botticelli, also done in tempera, in which the beautiful women are largely expressionless. Admittedly there is some drama in Botticelli’s representations of Zephyrus in The Birth of Venus and in Primavera, but they have none of the subtlety of Filippino’s handling of this youth’s face, where the eyes show a worried fear about what he is seeing as St. John the Evangelist raises someone from the dead. Those eyes say, “What am I witnessing here?” And the mouth begins to open in amazement.

I have to admit that I have always mourned the fact that Filippino Lippi’s work was overshadowed by the oil paintings of Leonardo and Raphael and those of the also wonderful Venetian painters like Titian, Tintoretto, and Veronese. They were all great masters, but Filippino was too. He just happened to paint in tempera, as was the custom of his father, Filippo Lippi, and his master teacher, Botticelli. To get an idea of how much difference in appearance there is between tempera and oil paint, I’ll refer you to a post “Venice: Have a Bellini on Me” at vernellestudio.com/blog.

Admittedly, Filippino died rather young in 1504 or 1507 (the experts disagree about the exact date), and he was painting in the age of the great frescoes, as he was born around 1457. In that sense he was a painter of his time, with his own career starting while in his teens in the studio of Botticelli, just before oil painting arrived in Italy with Antonello Da Messena and Giovanni Bellini in 1475. However, I am still going to make a case for Filippino’s greatness as part of the transition from the High Renaissance of the 15th century to that of the 16th century, which became the era of the Bella Maniera or so called Mannerism, known for its expressiveness.

Filippino Lippi would have been used to seeing himself in paint, as his father Fra Filippo Lippi often used his baby son as a model for the Christ child (see the Of Art and Wine December 25th post on Fra Filippo, the Bad Boy Monk). What is interesting in these pieces is to see a certain honesty in the way the face ages from a rather plump-faced adolescent to the ever more slender and well-defined features of a man. Filippino had a very successful career during his lifetime. For instance, in the first half of the 1480s he was the person the Carmelites commissioned to finish the famous Brancacci Chapel, which had existed unfinished after the death of Masaccio in 1428. Masaccio’s work there is credited as being the opening bell of the Renaissance. The other artist painting in that chapel, Masolino, represented a style more akin to what was seen in medieval manuscripts. Filippino’s task was to finish the chapel and in a style that drew all the painting into harmony. When one sees the frescoes, though almost 60 years passed between its inception and its completion, the styles all work well together and look of a piece. Only upon more focused observation can one see the distinctions in the work of the three painters. However, in terms of Filippino’s use of emotive expression, one has to look at the Carafa Chapel in Rome and the Strozzi Chapel in Florence to see a unique quality in his painting.

Man catching a youth who fainted from the breath of a dragon from The Life of St. Philip the Apostle in the Strozzi Chapel, Santa Maria Novella, Florence. Filippino Lippi (1487-1502). Click image to magnify.

In this group scene, one sees a variety of reactions to the event that is central to the story of St. Philip dispatching a pesky dragon. Dragon’s breath is obviously pretty powerful as it has caused a young man to faint away and fall into the arms of the man pictured above, who looks down on the youth with compassionate eyes. The woman to his left covers her nose to subdue the stench while she, too, looks sadly at the fainted youth. To the right of the central figure stand two men, both with eyes closed, heads turned away, and one with a decided grimace. The rich detail of the fabric in their turbans and the decoration on their clothing is precisely rendered, but the expressions on their faces tell the story. Lippi does not mind giving them the appropriate wrinkles and frown lines to go with their reactions, but once again it is the eyes that relate the feelings.

Filippino Lippi’s agonized high priest in St. Philip and the Dragon in the Strozzi Chapel, Florence. Click on image to magnify.

To the left of the action in the fresco of St. Philip and the Dragon is this priest who seems to be in agony over the destructive force of the dragon and perhaps his own inability to do anything about the horrible creature. The graying head resting in a thin-fingered hand, the detail of the white beard and the touch of white in the eyebrow, the groaning mouth, the curl in the nostril, and the furrowed brow all represent an old man’s despair. In this portion of the fresco we also see the expressive hands of another person, with one hand held up in a gesture of surprise while the other points at the dragon.

Heretic on the right in the life of St. Thomas Aquinas, painted by Filippino Lippi 1489 in the Carafa Chapel in Santa Maria sopra Minerva in Rome, Italy.

In 1489, Filippino Lippi was called to Rome to paint the chapel of the Carafa family, a family closely allied to the Medici of Florence. In this piece one sees a representation of the Persian prophet Mani, the founder of Manichaeism, a Gnostic religion, in which the material world was seen as evil darkness from which the light and good were being withdrawn over generations “from the world of matter to return to the world of light from which it came” (en.wikipedia.org). The main thing that Lippi accomplishes here is to show a face in doubt as the prophet considers the teachings of St. Thomas Aquinas. The expression seems to say, “I wonder.”

The thing I try to point out here is while Leonardo created the mystery of the Mona Lisa (though he also did well with showing the cries of warriors in battle) and Raphael painted impeccably beautiful and placid virgins, Filippino Lippi, working in those less rich tempera paints, was able to express emotions both dramatic and subtle, and that tendency to express emotion was a distinct attribute of his painting. In terms of Italian painting, he seems to me to be a bridge between the first part of the Renaissance to the latter part where realistic expression became part of the Bella Maniera. It also makes me wonder what he would have produced had he lived longer and moved into using oil paints like Leonardo, Raphael, and Michelangelo.

A still life of books from the Carafa Chapel in Rome, Italy. Painted by Filippino Lippi c. 1489. Click the image to magnify.

Sources for this article come from Fresques Italiennes de la Renaissance by Steffi Roettgen, editor, and Denis-Arnaud Canal, translator into French. Citadelle Mazenod publishing, 2001.

Marjorie Vernelle is an artist, writer, college professor, and traveler. For more see the Pages at ofartandwine.com or her author page at amazon.com and her art at Vernelle Art Boutique vernellestudio.com.

Vin Santo, holy wine, but is it?

Vin Santo and some almond biscotti to make a Cantuccini, appropriate for welcoming guests. Photo credit en.wikipedi.org

Amber, that is the color of Vin Santo, a rich, glowing, golden-red amber. Supposedly a wine originally used in holy communion, Vin Santo is a straw wine (a wine made from grapes that are partially dried on straw before going through the wine making process) that has become a favorite dessert wine over the years. It even comes in a fortified version known as Vin Santo Liquoroso, which makes it function the same way as Port. Though it is widely used throughout Italy, Vin Santo, like Filippino Lippi, is a product of Tuscany.

The cantucci is a cookie, also like Filippino Lippi from Prato, and is known as the Biscotti de Prato. The cantucci is a cookie that is not overly sweet, so it pairs well with the sweet Vin Santo. The cookie also goes well with tea or coffee. For really expert advice on how to eat cantucci, one must heed the information from Eataly in “The Key to Cantucci” eataly.com. By the way, if you have not been to an Eataly – go! My experience of it was in Bologna a few years ago. It is a wonderful purveyor of all things Italian. I see that there is one now in one of my other favorite places to travel, Toronto, Canada, on Bloor Street West and Bay.

Now back to Vin Santo. The process of vinification can take quite a while. The grapes used normally are white grapes like Trebbiano or Malvasia, but sometimes a Sangiovese is used to create a rosé version of Vin Santo. The grapes are sun-dried for 6-8 weeks, after which they go through a slow fermentation process of 40-60 days. This is followed by aging in French oak barrels, and aging continues in the bottle. (see santowines.gr).

As mentioned earlier, Vin Santo was a wine used for various ceremonies in the church. Here a scene from Les Tres Riches Heures de duc de Berry in the Communion of the Apostles. Now, of course, it has taken on the functions of many another dessert wine, often being served with fresh fruit, cheeses, nuts or light sweets like cantucci. It can be used as a sort of welcoming gesture when guests arrive. Certainly a good way to chit-chat over the details of the guest’s trip or just to catch up a bit on old times.

A Santorini Cavern Lava Cake with Vin Santo. Photo credit to dianekochilas.com

The recipe for the wonderful looking dessert above comes from a specialist in Greek cooking, Diane Kochilas (click link above). She pairs the dessert with Vinsanto, a favorite in Greece, as it makes the taste of the dessert “explode with flavor.” Should you want something less explosive, you might try a plate of strong cheeses, or just a creamy Gorgonzola. The wine should be served at slightly less than room temperature or somewhere around 60 degrees and served in a wide-mouth glass. However, for the total experience, you must have the cheese and the Vin Santo while looking at a folio of paintings by Filippino Lippi.

Vin Santo is often found in the 90+ category of wines and guess what? Cellars Wine Club has a 90+ wine club with wines ranked using the same scale as Wine Spectator. Cellars also has free shipping, a “no bad bottle” return policy, and tasting notes to go with each wine. Just click here cellarswineclub.com or go to the Cellars Wine Club page in the right hand column.

Of Art and Wine affiliates with Bluehost.com and  CellarsWineClub.com and may earn from qualifying purchases.

©marjorie vernelle 2021

Coming Soon: Return of the Gothic and Wine’s Phylloxera Epidemic.

Eugène Viollet le Duc is the architect responsible for what we now most often consider Gothic architecture. He is the man who reinvented the Gothic style that we see in so many of the churches and castles of France. Here we see his drawing of the façade of the church in Vézelay. He was a 19th century phenomenon. Unfortunately there was another very different phenomenon at that time, the phylloxera fungas which nearly wiped out wine production in France.